The „Alles für den Gast - Spring“ is the ideal commercial stage for the sector in the early part of 2006. From the 19 th – 22 nd March, the Salzburg fair venue will be your best bet for establishing contact to restaurant owners, caterers and hotels. In Salzburg there's not just an immense catchment area in Austria , but also beyond the borders in Bavaria .

This show is a permanent fixture in the trade fair calendar and offers the perfect opportunity to present your newest products, everyday products and the trends of tomorrow.

New: L-TEC, Overlapping interests and synergies!

Alongside the existing volume of visitors of around 12,00 people, this year the „Alles für den Gast - Spring“ will also be pulling in trade visitors from a wide range of sectors, such as bakers, sweet and cake makers, butchers and meat dealers, the baking product industry, cheese makers, on-site farm sales and much more besides.

The reason for this is the L-TEC show for food technology and production, which takes place parallel to the “Gast”. The „Alles für den Gast - Spring“ and the umbrella brand concept, L-TEC, generates immense business synergies for exhibitors. New business contacts in several different sectors are a certainty. For more information on the L-TEC, see www.ltec.at

The trade fair team is always ready to answer questions and provide information.